爱的喜怒伤悲

没有必要去回想从前
也不是回味从前
只是想痛快地再爱一次
喜怒伤悲
痛快地再为爱痛哭一场
我没有变态
只是想再体验 爱的喜怒伤悲
烦，哪一天啊？
遥远吗？

vanilla twilight

The silence isn't so bad
Til I look at my hands n feel sad
(vanilla twilight)

HL> cause the spaces btw my fingers are still empty
where's the fingers that fit it completely

LOH MAI KAI( chicken sticky rice/glutinious rice)

Found this recipe from 'Ohbin Blogspot'.
I didn't follow exactly the same as Ohbin cz some of the information she gave in her blog wasn't that detail. So, i had altered some ingredients n steps to make this loh mai kai!

And because of i didn't follow the exact amount of the ingredients, so i had overpowered the sweetiness and saltiness. However it came out nice for my 1st time of making this!

Proud of myself! (muka tembok now, hehe)

How did i make it?

1 1/2 bowl of glutinious rice
4 mushrooms
about 500g chicken thigh chopped
1 chinese sausage
2 small shallot

To marinate the chicken
pepper
oyster sauce
soy sauce
dark soy sauce
sesame oil

Seasoning of rice
3 tbsp oyster sauce
4 tbsp soy sauce
2 tbps Chinese wine( shao xing wine)
4 tbps sugar
1/2 tsp salt
6 tbsp water
1 tbsp sesame oil
pepper
5 spice powder

1. Soak the rice overnight. Marinate the chicken n mushroom overnight.
2. Steam rice for 30-45 mins.
3. Cut the sausages into pieces. Stir fry sausages, shallot, mushroom and chicken.
4. Arrange them into small bowl and then the rice on top.
5. Steam for 30 to 45 mins.

Actually it is not that complicated as i thought.
Comment from my sis was, mb put more wine n pepper n less sugar n salt, cz sweetiness n saltiness had overpowered. And mb shallot no need to be added in the dish.

I will try again next time, hopefully i can get the bliss point soon!

Hwa Ling, you are awesome!!!! IS HER

想爱

爱疯了
想爱疯了
想爱，疯了
想爱。。。。。。

Found >Food Recipe's blogs

found some good food recipe's blogs just now...
so happy...
And I am going to make 'loh mai kai'(chicken and glutinious rice)
and keep going on~ new foods!

one of the blog i found is http://ohbin.blogspot.com/
good food recipe's blog

Lemon Cake

It's actually named as Lemon Drizzle Bar

and it should be baked in a square cake tin but not a round cake tin..

So, i named it lemon cake, haha...乱七八糟, erkk'

Wagamama at Chaddy

Went to 'Wagamama' at Chaddy...The noodles i ordered was so nice!
But it's quite expensive duh! About AUD19
Anyway, my sis paid, so hehe....
Well, I will go by myself to have that noodle again next time^^
Had forgotten the name but it's number 42 in the menu!

I like the pickled ginger in the noodles,it gives taste to the noodles,
a little bit of sour and taste of picked ginger, but not too strong...
and the spicy dry fish( kind of like 'bak hu')

But they too kiam siap, the prawns and scallops should be large in size since we paid so much and the serving size also not tht big, jz standard size for a person.


ps/no photo to be shown cz i always feel embarrasing to tk photo of foods when going out wif family and guy's friends. they might think i am sampat=_=

看完了《泡沫之夏》，我突然好想结婚。

The Movie-FUME

I think that's why I like art so much, especially the performance art!!!
This movie is about the story of performance art!
Some great words from there, i think I should watch again n citate them!
That's what amazing about performance art, LIVE and LIFE
I like music, but don't have patient to learn piano
I like singing, but i don't have a good voice.
I like dancing, but I don't have a chance to learn
I like to perform and act, but i never got chance to act for a theater.
What i can do?
An audience enjoying the beauty of art!

Well, I will always waiting for the chance to come, falling on me!!!!!

My exam finally ended yesterday. I should feel happy but I am not. Still emo~ing =_=
When can i able to handle my bad emo n thought?
I am so so so EMO!!!
I hate myself of being like that, hate them...
Moody and unhappy :(
Tense up and escape
In Silence..............................................................

what the hell, i am definitely will get into deakin next sem, and wif HD results...wat the hell wif 'hope to see u soon in deakin'! fuck!